Apple Crisp

Ingredients

• 4 large baking apples, sliced
• 3/4 cup brown sugar
• 1/2 cup barley flour
• 3/4 cup oatmeal
• 3/4 tsp. cinnamon
• 3/4 tsp. nutmeg
• 1/4 stick butter

Directions

• Preheat oven to 350 degrees.
• Place sliced apples in a baking pan that has been coated with nonstick cooking spray.
• Mix the brown sugar, flour, oatmeal, cinnamon, and nutmeg together and place on top of the apples.
• Melt the butter and mix with the topping.
• Bake for 25 minutes.

(can make extra topping for the bottom)

original